Blackberry Witches Brew Moonshine

Quart Recipe

Ingredients

• 12 oz purple grape juice
• 6 oz blackberry juice
• 2 oz lemon juice
• 2 oz simple syrup
• 1 small handful fresh blackberries
• 10 oz moonshine, 150 proof (adjust for preference or proof)

Instructions

1. Pour the grape juice, blackberry juice, lemon juice, and simple syrup into a clean quart jar.
2. Add the moonshine and stir gently until mixed.
3. Drop in the fresh blackberries, seal the jar, and chill overnight.
4. Shake once before serving and pour over ice.

Pro Tip

Pro Tip: Freeze a few blackberries the night before and drop them in the glass instead of ice so the drink stays cold without getting watered down.

*Calculated proof: about 23 percent ABV in the finished quart jar, based on 150 proof moonshine.

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